Our restaurant is a one of a kind culinary experience, specializing in fresh seafood, local grass fed meats, homemade breads and Chilean organic vegetables.
Our cuisine is best described as Californian, blending in touches of Chilean and Sicilian family recipes. We also offer an incredible national and local wine list, as well as a full bar, while enjoying
a captivating view of the Pacific.
La Joya del Mar supports sustainable local agriclutre and artesanal fishing, providing an exquisite dining celebration, while promoting a healthy and safe environment.